Beschreibung
Still red from Piedmont, 14% ABV, 100% Barbera, produced by Prunotto. A wine that embodies the tradition and excellence of Barbera d’Alba, with a fresh and fruity expression. The grapes were crushed and destemmed. Maceration lasted approximately 5-7 days at a temperature of 28-30°C. Malolactic fermentation concluded in mid-December. The wines from different vineyards were blended in spring and bottled. Vintage 2024. The color is ruby red with violet reflections. On the nose, it is vinous, with fresh floral scents of rose that combine with sensations of ripe fruit and spicy notes. On the palate, it is full-bodied and harmonious.
