Beschreibung
Barolo Bussia DOCG „Colonnello“is a is a redproduced on the produced on the Aldo Conterno estateusing a traditional, environmentally friendly method: the vineyards are managed without herbicides or chemical fertilizers and are based on the concept of protecting nature. The winery is located in using a traditional, environmentally friendly method: the vineyards are managed without herbicides or chemical fertilizers and are based on the concept of protecting nature. The winery is located in Monforte d’Alba, a small town in the province of Cuneo, in the Piedmont region. This wine is made from 100% , a small town in the province of Cuneo, in the Piedmont region. This wine is made from 100% Nebbiolograpes, of the grapes, of the Michetand and Lampiavarieties. These vines are often replanted in new soils, provided they are rich in clay, limestone, and calcium carbonate. A wine with an intense and aromatic flavor, Barolo Bussia DOCG „Colonnello“ is made using a technique that involves varieties. These vines are often replanted in new soils, provided they are rich in clay, limestone, and calcium carbonate. A wine with an intense and aromatic flavor, Barolo Bussia DOCG „Colonnello“ is made using a technique that involves hand-pickingin mid-October and in mid-October and macerationof the skins in stainless steel tanks. The production process includes of the skins in stainless steel tanks. The production process includes fermentation with indigenous yeastsfor approximately thirty days, during which the must and skins remain in contact at a temperature of 25-30°C. Once obtained, the red wine is racked several times into special containers and then aged in for approximately thirty days, during which the must and skins remain in contact at a temperature of 25-30°C. Once obtained, the red wine is racked several times into special containers and then aged in Slavonian oak barrelsfor a period of 28 months. Barolo Bussia DOCG „Colonnello“ can be cellared for many years but can also be enjoyed immediately, perhaps in a large glass, such as a balloon glass.for a period of 28 months. Barolo Bussia DOCG „Colonnello“ can be cellared for many years but can also be enjoyed immediately, perhaps in a large glass, such as a balloon glass.
